Chris Wragge gets a lesson in vegetarianism and samples some delicious meat-free meals from “Early Show” contributor Katie Lee.
Learn how to make hearty vegetarian and vegan meals that leave you feeling deliciously satisfied with top Chef Dale Talde. Get the secrets to cooking an incr…
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Search4Goods10 says:
March 5, 2014 at 8:50 pm (UTC 0)
how is this quick? o.0
SeriouslyBadElf says:
March 5, 2014 at 8:58 pm (UTC 0)
I’m vegetarian and just want to say this lady looks like a worse cook than
Rachel ray.
aks8772 says:
March 5, 2014 at 9:29 pm (UTC 0)
omg she loooks like kendall jenner!
haileybears says:
March 5, 2014 at 9:39 pm (UTC 0)
Yeah, I’m lacto-ovo and I don’t do Worcestershire sauce. Like you said,
it’s flesh!
haileybears says:
March 5, 2014 at 9:58 pm (UTC 0)
Are you sure you’re not thinking vegan? Lacto-ovo vegetarians (one of the
most common forms because it is the most casual on dietary restrictions) do
eat animal products like dairy or eggs, but won’t eat the actual flesh of
an animal, so cheese is okay.
hp11208 says:
March 5, 2014 at 10:33 pm (UTC 0)
@mommafletch yuck being vege will prevent you from getting all kinds of
sick,such as cancer.
hp11208 says:
March 5, 2014 at 10:44 pm (UTC 0)
@hp11208 Google them,tryveg.,vegeworld
jenny wu says:
March 5, 2014 at 11:38 pm (UTC 0)
Chris is not convinced.I love his face reaction.
Maha Mana says:
March 6, 2014 at 12:12 am (UTC 0)
Congrats on doing something veggie. So glad to see more support and
education and exposure. Great job. You can get worcestershire sauce that is
without fish or anchovies.
Johnathan Barnes says:
March 6, 2014 at 12:41 am (UTC 0)
Its called pescetarian, look it up.
hp11208 says:
March 6, 2014 at 1:12 am (UTC 0)
@Godskid66 Okay there are soy chicken products and different type made with
soya beans try it you might like it.
gabby47401 says:
March 6, 2014 at 2:12 am (UTC 0)
There’s anchovies in Worcestershire. Just sayin
DBSpy1 says:
March 6, 2014 at 2:57 am (UTC 0)
When they have buckets of Vegetarian like KFC has Chicken, Ill change.
kkdmm says:
March 6, 2014 at 3:22 am (UTC 0)
Rennet isn’t vegetarian though. It comes from the stomachs of slaughtered
calfs and is used to make some cheeses including parmesan. So many people
wouldn’t consider parmesan vegetarian. A lot of wines and beers aren’t
vegetarian either along with many other foods. I guess it really depends on
how strict you are with your diet… It seems like they hide meat in
everything D:
mommafletch says:
March 6, 2014 at 4:13 am (UTC 0)
YUCK.
2079423644 says:
March 6, 2014 at 4:21 am (UTC 0)
I’m a vegetarian ….going on two years YAY! Don’t miss meat at all…in
fact, it looks and smells so gross to me now. Katie Lee is bossy…makes me
uncomfortable every time she talks to people. Not a fan.
jackssu says:
March 6, 2014 at 5:07 am (UTC 0)
if you’re a vegetarian, unless you’re lacto-ovo, you wouldn’t put
Worcestershire sauce in it because there are anchovies in it, and that’s
fish, so it’s flesh. in fact even lacto-ovo veggies probably wouldn’t use
it….
Abaca H says:
March 6, 2014 at 5:58 am (UTC 0)
First thing i noticed wrong with calling one of the dishes vegetarian was
having Worcestershire sauce as an ingredient. Most vegetarians would look
up what’s in things before using them. If you google Worcestershire you
will find out something rather disgusting- anchovies are fermented for 2
years I believe and they dissolve completely. GROSS. No thanks.
hp11208 says:
March 6, 2014 at 6:02 am (UTC 0)
@Godskid66 im a vegetarian for more than 10 years now,no egg,meat or
fish,try some soy product its really healthy food with alot of protein.
kkdmm says:
March 6, 2014 at 6:30 am (UTC 0)
If that cheese is parmesan then it’s not vegetarian either. It contains
rennet which is an enzyme from animal stomachs.
Anirudh Singh says:
March 6, 2014 at 7:28 am (UTC 0)
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WhiteRose20000 says:
March 6, 2014 at 8:19 am (UTC 0)
That looks so good!
Bullfrog & Baum says:
March 6, 2014 at 8:49 am (UTC 0)
Need a post-holiday detox like we do? Rockin’ #vegan and #vegetarianrecipes from Dale Talde.
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March 6, 2014 at 9:17 am (UTC 0)
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Robby303 says:
March 6, 2014 at 10:51 am (UTC 0)
We’re the highest in the food chain plus they weren’t vegans all their
lives, they ate meat and chicken throughout their childhood so I guess it
reminds them of good meals. My sister is Vegan, My father just doesn’t eat
meat for health reasons. my mother doesn’t eat chicken. I’m the only one in
the family that can eat and enjoy tofu one day then enjoy a bucket of KFC
the next day.
JagdeepMann1996 says:
March 6, 2014 at 11:30 am (UTC 0)
finally something for vegetarians
tbd says:
March 6, 2014 at 11:44 am (UTC 0)
ugh would LOVE to have Dale cook vegan food for me.
tpaperplane says:
March 6, 2014 at 12:25 pm (UTC 0)
More vegan recipes please! loved this!
Veggietorials says:
March 6, 2014 at 1:22 pm (UTC 0)
That burger looks awesome
TGFTH says:
March 6, 2014 at 2:19 pm (UTC 0)
Arian Foster would love this!
Toska Grinkovich says:
March 6, 2014 at 3:14 pm (UTC 0)
I went vegan mainly for my health [plot twist: it’s improving], so I really
appreciate this video! The pasta especially looks delicious. ;3;
bloodyknife78 says:
March 6, 2014 at 3:32 pm (UTC 0)
why are vegans always trying to make artificial meat?
MsLansones says:
March 6, 2014 at 3:50 pm (UTC 0)
@Ghenghi, Hey we’ll have none of dat here!
Mohit Gandhi says:
March 6, 2014 at 4:06 pm (UTC 0)
Awesome!
Robby303 says:
March 6, 2014 at 4:50 pm (UTC 0)
i just thought about this. He never explained why he became vegan. Maybe
he’s had irregular heartbeats for a long time and can’t eat meat. like what
happened yesterday on the field.
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March 6, 2014 at 5:44 pm (UTC 0)
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MrGridStrom says:
March 6, 2014 at 6:25 pm (UTC 0)
Good tips!
John Silverman says:
March 6, 2014 at 7:01 pm (UTC 0)
I dunno, it looks like a lot of work for something that isnt that great.
linbin725 says:
March 6, 2014 at 7:11 pm (UTC 0)
Lol no annotions?
TGFTH says:
March 6, 2014 at 8:04 pm (UTC 0)
i face palm that game so much that my head become veggi
burger…..sign…but…Lets Go Texans for Homefield Advantage!
Suziebeee says:
March 6, 2014 at 8:46 pm (UTC 0)
Is there a substitute for the wheat product.
Michael Green says:
March 6, 2014 at 9:11 pm (UTC 0)
Many food animals in the US are not slaughtered humanely. The US Humane
Slaughter Act (HMSA) mandates that livestock be stunned unconscious before
slaughter to minimize suffering. However, birds such as chickens and turkey
are exempted from the HMSA, and many US slaughterhouses routinely ignore
the HMSA. A 2010 report by the US Government Accountability Organization
(GAO) found that the USDA was not “taking consistent actions to enforce the
HMSA.”
diamondhearts07 says:
March 6, 2014 at 9:38 pm (UTC 0)
Do you Cook the wheat stuff first