Tag Archive: glucose

Apr
19

The Low GI Shopper’s Guide to GI Values 2014: The Authoritative Source of Glycemic Index Values for More than 1,200 Foods (New Glucose Revolutions)

More Glycemic Food Products Related eBooks

Oct
21

The Low GI Shopper’s Guide to GI Values 2012: The Authoritative Source of Glycemic Index Values for Nearly 1,200 Foods (New Glucose Revolution)

Feb
20

The Low GI Shopper’s Guide to GI Values 2011: The Authoritative Source of Glycemic Index Values for 1200 Foods (New Glucose Revolution)

Dec
19

The New Glucose Revolution Shopper’s Guide to GI Values 2010: The Authoritative Source of Glycemic Index Values for More Than 1,300 Foods

Related Gi Index Products

May
05

Low Glycemic Recipes Review

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Low Glycemic Recipes Review Foods that have high glucose levels are responsible for increased insulin production, then store more glycogen and fat. In fact, foods that contain high levels of blood sugar causes a rise in blood sugar twice a meal with low glycemic index, even though both meals have the same amount of calories. …

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