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Nov
30

How to Replace Salt with Herbs and Spices

If your doctor suggests you reduce the salt in your diet, don’t worry: you’re not sentenced to a life of bland food. http://www.WatchMojo.com learns how to r…
Video Rating: 4 / 5

http://mamanatural.com/ Part 2 of this series focuses on something we deemed so precious it was literally a currency. In fact, that’s where we get the word s…
Video Rating: 4 / 5

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39 comments

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  1. Alex Lecka says:

    That was great! I did not know about some of the spices but they look
    really interesting! I wish the collections of spices that is behind him! :)

  2. Clif Barnes says:

    peeps. salt is not salt. do your research before you open your trap

  3. Malinda Campbell says:

    Salt is SALT, whether it be sea salt or table salt!!!!

  4. johann DSouza says:

    Thank you so much for your generosity o knowledge.

  5. MegaLorenaO says:

    Thank you so, so much for the information. I really love your channel. Keep
    up the great work and informing us.

  6. phail555 says:

    / He’s lying!

  7. Mark Pataki says:

    I love how there is such a big boom in natural herbs within our era

  8. Noori H says:

    Isn’t SEA SALT and the Black Charcoal salt also SALT? If we are to have a
    salt free diet, shouldn’t we stay away from Sea salt and the Black Charcoal
    salt also. Please explain how these salts are different from other salts
    and how they are safe to take? Thanks you.

  9. Leila Smith says:

    very interesting video 🙂

  10. ladylion1253 says:

    @danielvincentkelley Your reply reminds me of a person that I served at
    work. I am a cook and I had a person come in and order a double bacon
    cheese burger without the bun. While I was ringing her up she said that it
    was heart healthy because she didn’t get the bun. I had a hard time not
    saying anything about that… Half a pound of red meat, cheese, and bacon
    was heart healthy because she didn’t eat the carbs in the bun…

  11. Michael Mayea says:

    The likely hood of salt driving your blood pressure up is likely not to be
    true. Part of the issue with salt and blood pressure is that people are
    consuming too much highly refined table salt, and because table salt is
    devoid of any other minerals and cofactors, your body is not equipped to
    properly use the salt. It could make a world of different switching to both
    Pink and Black Lava salt. Do some Googling about your condition, Doctors
    now days are pill pushers and you’re probably on BP meds.

  12. Noori H says:

    Where can I get these herbs? I am interested in all of them. My mom on a
    Salt free diet. And she also has cancer. Please let me know. Is it
    available online. Maybe I should google it or do you sell it? Thanks.

  13. MegaLorenaO says:

    I would love to find a store like this. So far no luck here where I live. I
    suffer from high blood pressure and every time I have some salt, even if I
    don’t taste in my food, my blood pressure goes straight up! Thanks for the
    great and wonderful info.

  14. Igor Mulinov says:

    Hello! I’m Austin.I did -10 lbs past 1 week.Go to hddiet.gs#4cYs

  15. avada0 says:

    Such nonsense…
    These are basically the same thing only more expensive, with
    trace/insignificant amounts of other stuff. BTW table salt is just high
    purity NaCl, perhaps with added iodine, which is always labeled.
    Kelp is salty because of salt. So you get the exact amount of saltiness as
    with pure salt.

  16. Roger Bird says:

    She doesn’t look like a hippy.

  17. J Clifton says:

    What about Mediterranean sea salt?

  18. sophia smith says:

    i just got celtic sea salt,hahaha

  19. nv4l says:

    Celtic Sea Salt is SUPER and FANTASTIC!

  20. Peggy Halyard says:
  21. slayer6512 says:

    celtic sea salt is awesome I hear it’s good for you I agree with this video
    completely your so right about the table salt it raises your cholesterol
    due to cutting open your blood vessels causing high blood pressure and all
    kinds of nasty stuff to happen salt is also the creator of stomach acid and
    those who go without it have undigested food in the body so avoiding salt
    is the worst thing you can do the right salt is what we need none of this
    table salt stuff

  22. HOOGYS FILMS says:

    Is Kosher Salt bad?

  23. fluffywanderings says:

    I love the lamp! Beautiful! LOVE OUR SEA SALT! We also use kelp and dulse
    here too! You are fabulous!

  24. malexah7 says:

    Where can I buy kelp???

  25. Mama Natural says:

    @RavenMidnight911 We had a giggle too. I love red pepper chili flakes too!
    Trader Joe’s also makes a 22 seasoning blend that has no salt and brings
    good flavor. Cheers.

  26. jmichaelmasseur says:

    Good lord, you are beautiful. your jawline alone makes you stunning.

  27. TheAppieShow says:

    I didn’t realize that the saltiness of kelp was natural. Very interesting.
    My husband has us using an “electrolyte salt.” Something about loads of
    trace minerals making it very good for recovery and performance…basically
    everything you were saying about the sea salts.

  28. fabian garcia says:

    If I use kelp to substitute the equivalent salty taste that I use in salt,
    would I still, after a while, have high blood pressure? Or do I have to get
    used to a whole lot less salty taste?

  29. FoodOrFail says:

    Celtic grey sea salt!!

  30. Mama Natural says:

    @carlamariadel No, I’ll have to check it out.

  31. Dead Planet says:

    Do you trust kelp knowing that the Fukushima nuclear disaster is dumping 4
    tons of radioactive water into the Pacific Ocean every day?

  32. hats2farm says:

    I love RealSalt (mined from an ancient seabed in Redmond, Utah) even more
    than Himalayan or any other sea salt!

  33. The Hauer's says:

    is any sea salt good for you our store doesnt sell any of those others 🙁

  34. mamastaci says:

    @MamaNaturalBlog yes, so long as it’s not coated with any thing, or dusty,
    you can lick it 😉 I had to put my raw lamp up because my children were
    licking it.

  35. hellangelzx says:

    “All we’re really left with is sodium chloride” or in other words, all
    we’re really left with is SALT, you know, NACL

  36. Mama Natural says:

    @hats2farm That’s another option. It tastes sweet to me.

  37. SamDM1 says:

    Iodide is good if your thyroid is slow

  38. fattiecane says:

    You should tell us some recipes you use your healthy salts, sugars, fats,
    ect in! Or reccomend a cookbook that uses them?

  39. markus goncalves says:

    What about Himalayan Sea salt? opponents of this salt would have you
    believe it contains flouride others argue it contains calcium fluoride or
    the naturally occuring fluoride from the sea, which also occurs in the soil
    i am on the fence about this i have bought some himalayan salt from Gamma
    Salt, mined from pakistan this salt is supposedly from ancient sea bed
    deposits, so its left untouched thus it is supposedly the purest form of
    salt on earth celtic sea is from the sea sea is contaminated

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