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Oct
06

Healthy Ice Cream Cookie Sandwich | Cheap Clean Eats

Today we are making ice cream cookie sandwiches and all you need are 2 ingredients! Bananas and oats! ♥ BLOG: http://www.blogilates.com ♥ FB: http://www.face…
Video Rating: 4 / 5

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25 comments

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  1. fashionfrenzey22 says:

    What if you don’t have a food processor:(

  2. sallyburger says:

    how do you get the bananas so creamy 😮 

  3. Q says:

    I know this is weird but I don’t own a food processor or anything like it.
    Would it work if I tried to chop up the oats and them mash them with the
    banana for ages in a bowl?

  4. oxXK3LLYXxo says:

    Hey, is there another way to grind rolled oats? I don’t have a food
    processor, just a blender though. Can you use a blender to get the banana
    puree/ice cream?

  5. Adan A says:

    How much baking powder or baking soda would someone have to use to make the
    cookies rise a bit more?

  6. Makenna Hopple says:

    I don’t have a blender or food processor will it work with just normal
    oats? Also I see you used a toaster oven do I still put down 350 degrees in
    a normal oven?

  7. metalcann says:

    So food processors are loud.

  8. Mikasa Ackerman says:

    THAT CREAM LOOKS SO WRONG

  9. Richard Smith says:

    How long do you freeze the banana for?

  10. MsDoggylicious says:

    I’m allergic to oats…

  11. ashley lynn says:

    Dang i didn’t know bananas got htat creamy! 

  12. fashionfrenzey22 says:

    Maybe if you get more bananas you can just make a bowl of ice cream

  13. Rebekah Seah says:

    My cookie is so plain. It has no taste at all

  14. Bob Goldberg says:

    Where I live bananas are 50 cents each

  15. Karin Chibi says:

    I looove her recipes

  16. Amy Gamgee says:

    Those are actually the types of bananas you should eat. You should eat them
    when they are super ripe, otherwise they could give you bloating or gas.
    Unripe bananas have tons of starch in them and when it ripens, it all turns
    into sugar and is easier on your belly.

  17. bkm2161 says:

    This lady annoys me.

  18. Crimson11100 says:

    50 or 15 minutes in the oven?

  19. mindy liong says:

    Omggg its a pity that i dun have an oven T_T

  20. Kathy Mei says:

    where did you even get the recipes?
    

  21. midnite mixr says:

    What song plz tell me and food

  22. Sophie28 says:

    Haha love the dancing lol

  23. nervengewitter says:

    Yay for one ingredient ice cream! This also works with mango, pineapple,
    raspberry and nectarine. And you can also make one-ingredient froyo with
    frozen yoghurt cubes. However, you definitely need a good food processor
    and you need to freeze your fruit/yogurt at least for 6-8 hours. It needs
    to be rock solid. In the food processor it will turn to crumbs and then,
    after a while, into creamy goodness. It’s like magic! :D

  24. Karolina Poynter says:

    How long should i leave the bananas in the freezer? Thank you 🙂 

  25. Lucinka686 says:

    They are so yummy! :)*

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